With a raised point providing the maximum length of the cutting edge and a narrow thin blade, the Samura MO-V Steak Knife is aptly named – it’s a carnivore’s companion.
Formed from AUS-8 steel, which is at its best in this kind of knife, with molybdenum (MO) contained in it preventing corrosion, and vanadium (V) improving resistance to high temperatures.
Even frequent use of this knife will entail no deterioration in performance. High strength and optimum hardness of 59 HRC guarantee a long service life.
- Blade Thickness (cm):
- 23.50
- Base Colour:
- Black
- Blade Material:
- AUS-8 (Japan)
- Handle Material:
- G10
- Blade Type:
- Plain
- Blade Hardness (HRC):
- 59
- Product Weight (g):
- 155
- Blade Length (Facet):
- 12cm
- Handle Colour:
- Black